How to Make Tasty Amber's favorite crazy chocolate chocolate oatmeal cookies

Amber's favorite crazy chocolate chocolate oatmeal cookies. Oatmeal cookies spiced with cinnamon and made chocolaty with cocoa and chocolate chips. Pretty good cookie but maybe a little too much chocolate. The oatmeal is way overpowered by it.

Here's what you'll need to make this oatmeal cookie recipe: All-purpose flour: Spoon and level the flour when measuring it, otherwise your cookies may turn out dry. You'll never question oatmeal cookies again after eating these 🍪! Baked to golden-brown perfection in our LG ProBake Convection® Oven. You could have Amber's favorite crazy chocolate chocolate oatmeal cookies using 15 ingredients and 8 steps. Here is how you create that.

Ingredients of Amber's favorite crazy chocolate chocolate oatmeal cookies

1. It's 1 3/4 cup of flour.
2. You need 1/2 tsp of baking soda.
3. You need 1/2 lb of butter.
4. You need 1/2 cup of brown sugar.
5. You need 1 each of large egg.
6. Prepare 1 cup of white sugar.
7. You need 1 1/2 tsp of almond extract.
8. You need 1/3 cup of cocoa powder.
9. You need 1/2 cup of milk.
10. You need 1 cup of oatmeal.
11. Prepare 1/2 cup of dried cherries.
12. Prepare 1/2 cup of chopped hazelnuts.
13. Prepare 1/2 cup of shredded coconut.
14. It's 6 oz of milk chocolate chips.
15. You need 6 oz of dark chocolate chips.

Thankfully these oatmeal chocolate chip cookies can be made with either raisins or chocolate chips and be just as delicious. Heck go crazy and add The mix of chocolate, toasted walnuts, cinnamon and chewy oats has made this an absolute favorite three times running. They taste like chocolate chip cookies with oatmeal, and the oats are really just a bonus because they add a nice texture and make the cookies thick and chewy. I like to use more brown sugar than granulated sugar because it gives the cookies a caramel flavor and makes the cookies moist and.

Amber's favorite crazy chocolate chocolate oatmeal cookies guidance

1. preheat oven to 375.
2. grease cookie or baking sheets.
3. mix together the flour baking soda and cocoa powder in medium bowl and set aside.
4. in large bowl cream together the butter and white sugar... then add the egg, brown sugar, and almond extract.
5. slowly add the well mixed flour mixture into the large bowl.
6. once all ingredients are well mixxed add your dried cherries, coconut, hazelnuts, and both kinds of chocolate chips and mix well with spoon or spatula.
7. spoon into large tablespoon size cookies, and bake in your 375 oven for around 13 minutes.
8. should yield around 3 dozen cookies.

Oatmeal and chocolate chips are great together. Add in some pecans and coconut and we're pretty excited. Do you love chocolate chip cookies? My friends, this cookie is a thick and chewy. These White Chocolate Dipped Oatmeal cookies are full of cranberries and pecans for the holidays!