Fun Way to Create Perfect BEST CHOCOLATE BROWNIES

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Ingredients of BEST CHOCOLATE BROWNIES

1. You need 90 grams of 70% plain chocolate.
2. You need 150 grams of unsalted butter.
3. You need 2 medium of eggs.
4. Prepare 200 grams of soft light brown sugar.
5. It's 100 grams of dark brown sugar.
6. It's 125 grams of plain flour.
7. You need 20 grams of cocoa powder.
8. It's 1/2 tsp of baking powder.

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BEST CHOCOLATE BROWNIES guidance

1. preheat oven to 180c and line a 20cm by 15 cm tin.
2. melt butter and chocolate in a bowl above simmering water.
3. when melted remove from heat.
4. sieve flour cocoa and baking powder in separate bowl.
5. in another separate bowl risk eggs then add sugar.
6. fold the chocolate mix into the eggs and sugar.
7. fold flour mix into eggs chocolate and sugar.
8. spoon into tin and cook to your own liking ( about 20 mins).

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