How to Make Perfect Delicious Keto Choc Chip Cookies

Delicious Keto Choc Chip Cookies. If you have a well stocked keto pantry then these bad boys will be a cinch for you to whip up at any time. Serve a handful with some Keto Milk and you have a delicious crunchy keto cereal without any sugars. Transfer to a lined baking tray and flatten.

These low carb cookies are great workplace treats, or a sneaky treat for the kids. There are a few tips to making these keto choc chip cookies super perfect. Lay out your cookies on a sheet and bake! You could create Delicious Keto Choc Chip Cookies using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Delicious Keto Choc Chip Cookies

1. It's 1 C of coconut oil.
2. You need 1 C of Xylitol or other sugar substitute.
3. It's 2 tsp of vanilla.
4. You need 4 of large eggs, room temp.
5. You need 6 C of almond flour.
6. Prepare 1 tsp of kosher salt.
7. You need 1 tsp of baking soda.
8. Prepare C of dark chocolate chips (eyeball it).
9. You need C of chopped pecans (eyeball it).

As cliche as it is to say it, after taking your first bite of one of these cookies, you'll be shocked that they are keto. Keto Chocolate Chip Cookies are low carb, gluten free and totally delicious they're a great keto snack to keep at your desk or drawer for when hunger strikes. These homemade and low carb chocolate chip keto cookies are made with almond flour and can be a The two types of flour used most often in keto cookie recipes are coconut flour and almond flour. Many keto chocolate chip cookies are too crunchy for our liking.

Delicious Keto Choc Chip Cookies guidance

1. Heat the oven on 350°F and prep cookie sheet with parchment paper.
2. Beat together the coconut oil, stevia, vanilla, and eggs, until smooth..
3. Sift the almond flour, salt and baking soda in a separate bowl, then gradually mix ½ cup of flour at a time into the wet mixture. When the flour is fully incorporated, use a spatula to fold in the chocolate chips, pecans, and any additional toppings..
4. Measure a tbsp of cookie dough, place on the prepped pan two inches apart, and gently flatten top of the cookie.
5. Bake for 12-14 minutes for a more chewy cookie, and 15+ minutes for a crispy bite. Let it cool for approx 20 minutes before you enjoy!.

How to Make Nut-Free Keto Chocolate Chip Cookies. With just a few substitutions, you can make this Though the cookies were delicious they did not spread as they baked. These cookies are quick and easy with a delicious soft and chewy texture, perfect for your low carb or gluten free diet. This is a delicious low carb and keto friendly dessert recipe for chocolate chip cookies, made using almond flour and a sugar free sweetener. And that's certainly not an easy feat to pull off when you're making low carb.