Recipe: Appetizing 5 minute lo-carb chocolate cake

5 minute lo-carb chocolate cake. Low Carb CHOCOLATE CAKE Battle - The BEST Keto Chocolate Cake Recipe! In the picture it's topped with plain Greek yogurt but you could also use whipped cream or coconut cream. The cake itself is already moist but the topping combined with the chocolate syrup gives it that extra mouthwatering appeal.

Low Carb Dark Chocolate to use. That recipe is great for a quick breakfast Take the piece of chocolate, break into littler pieces and press down in the center of the cake mixture. What Type of Chocolate to Use. You can have 5 minute lo-carb chocolate cake using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of 5 minute lo-carb chocolate cake

1. Prepare of dry.
2. You need 4 tbsp of stevia.
3. It's 2 tbsp of cocoa powder(dark or light).
4. Prepare 2 tbsp of soy flour.
5. You need 2 tbsp of whole wheat flour, pancake mix, or other flour.
6. It's of wet.
7. It's 3 tbsp of almond or soy milk.
8. You need 3 tbsp of olive oil.
9. Prepare 1 each of egg.

You will only need a handful of ingredients like sugar-free chocolate chips, almond flour, and cocoa powder. The cake will rise over the top of the mug, but don't be alarmed! Oftentimes a flourless chocolate cake refers to a chocolate torte, which is basically a dense cake made by baking chocolate custard. This quick and easy cho… Making low carb, decadent chocolate cake is easy with this Atkins recipe.

5 minute lo-carb chocolate cake step by step

1. mix dry ingredients in mug or mini cassolette dish, add cinnamon, nutmeg, small bit of baking powder if desired.
2. mix in wet ingredients.
3. microwave on high for 3 minutes.

Stir one-third of the egg mixture into the. A wooden pick inserted in center should come out clean. This decadent Low Carb Chocolate Cake is made dairy and nut free (coconut free modifications included). My chocolate craving buster of choice is this keto chocolate mug cake. It's super easy and the texture and taste is like the real thing - we're talking a real chocolate cake in We used monk-fruit and cacao and the whole egg.