Recipe: Mesmerizing Chocolate muffins

Chocolate muffins. TESTED & PERFECTED RECIPE - These tender chocolate muffins with a double hit of chocolate are made to order for the chocoholics in your life. This easy chocolate muffin recipe is incredibly moist and intensely chocolate! The mixing method used to make these chocolate muffins is called the muffin mixing method.

Chocolate chip muffins are delicious treats that are great for breakfast or even as a dessert for after They are the perfect muffins for true chocolate lovers, as they are chocolate flavored and also. Place the oven rack in the center of the oven. In a bowl whisk the eggs. You could cook Chocolate muffins using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chocolate muffins

1. It's 250 g of plain flour.
2. Prepare 25 g of cocoa powder.
3. It's 1 tsp of baking powder.
4. Prepare 1 tsp of bicarbonate of soda.
5. You need 80 g of dark brown or muscovado sugar.
6. You need 210 g of buttermilk.
7. It's 110 g of sunflower or rapeseed oil.
8. It's 2 tsp of vanilla extract.
9. Prepare 1 of large egg.
10. It's 130 g of milk, white or a mix of chocolate, chopped (or the same amount of chocolate chips).
11. You need of pearl sugar for sprinkling (optional).

Chocolate Muffins are simple to whip up and satisfying for all tummies. Take these Chocolate Muffins for instance. Recently, my little angels were in the midst of a quarrel at the kitchen table and I. Make chocolate muffins as a weekend baking project with the kids.

Chocolate muffins step by step

1. Preheat the oven to 190C/375F/gas 5. Butter each hollow in a muffin tin or line them with paper cases..
2. Sift the flour with the cocoa powder, baking powder and the bicarb of soda into a large bowl, stir in the sugar making sure you get rid of any lumps. Add the chocolate chips to the flour mix..
3. In another bowl beat the egg with the buttermilk, vanilla extract and the oil until well combined..
4. Fold the wet ingredients into the dry mix only until just combined, don’t over mix..
5. Spoon the mixture into paper cases – this will make 12 large muffins. Sprinkle with pearl sugar, if using..
6. Bake for 20 minutes. Leave in the tin for 5 minutes, then remove and cool on a wire rack..

They're perfect with a cuppa, and you can double up on the chocolate by adding choc chips, if you want. See more ideas about Chocolate muffins, Muffin recipes, Recipes. Mini Chocolate Muffins: Fill muffin cups only about halfway. A couple teaspoons of batter per cup is plenty. This is the best Chocolate Muffin Mix recipe that makes wonderfully rich chocolate muffins that are moist and delicious!