Fun Way to Cook Tantalizing Dark Chocolate Torte ❤️🍫

Dark Chocolate Torte ❤️🍫.

You can create Dark Chocolate Torte ❤️🍫 using 9 ingredients and 5 steps. Here is how you create that.

Ingredients of Dark Chocolate Torte ❤️🍫

1. Prepare 100 g of ground almonds.
2. Prepare 75 g of buckwheat flour (or sub plain flour).
3. Prepare 20 g of cocoa powder.
4. You need 1 tsp of baking powder.
5. Prepare of Wet ingredients.
6. Prepare 60 mls of olive oil.
7. You need 250 mls of almond milk (or milk).
8. You need 60 mls (4 tbsp) of honey.
9. You need 50 g of 70 % dark chocolate.

Dark Chocolate Torte ❤️🍫 guidance

1. Add all of the wet ingredients into a bowl and microwave for 1 minute or until the chocolate has just melted into the liquids. Whisk together with a balloon whisk to combine them all..
2. Sift your dry ingredients into a mixing bowl and give them a good stir..
3. Then pour your wet into the dry and whisk together..
4. Pour the batter into a lined springform tin and bake for 40-50 mins at 160 C until the cake is furnish and starting to crack on the surface..
5. Allow to cool in the tin then turn onto a cooling rack. Finish with a dusting of cocoa powder, done! Best eaten slightly warm from the oven, ideally with ice cream!.