Recipe: Mesmerizing Ultimate Chocolate Cake!

Ultimate Chocolate Cake!. The Ultimate Chocolate Cake with Erin McDowell. Карамельный ТОРТ ☆ Нежный, с ВКУСНЕЙШЕЙ начинкой ☆ Caramel CAKE. Indulge yourself with this ultimate chocolate cake recipe that is beautifully moist, rich and fudgy. Perfect for a celebration or an afternoon tea.

But this delicious chocolate cake is from a doctored chocolate cake mix. But the real ultimate hack for a fudgy and delicious chocolate cake from a box? My Ultimate Chocolate Cake recipe is the only chocolate cake recipe you will need! You can cook Ultimate Chocolate Cake! using 17 ingredients and 11 steps. Here is how you create that.

Ingredients of Ultimate Chocolate Cake!

1. Prepare of strawberry jam (or anyother jam you may like).
2. It's 1 tbsp of chocolate powder.
3. Prepare of cake.
4. It's 150 grams of 70% dark chocolate.
5. Prepare 120 grams of all-purpose flour.
6. It's 150 grams of sugar.
7. Prepare 4 of eggs.
8. Prepare 120 grams of unsalted butter.
9. You need 10 grams of baking powder.
10. You need of light syrup.
11. It's 100 grams of granulated sugar.
12. You need 1 cup of water.
13. It's 1/4 of brandy.
14. It's of chocolate icing.
15. You need 150 grams of 70% dark chocolate.
16. You need 150 grams of heavy cream.
17. You need 75 grams of unsalted butter.

My ultimate chocolate cake begins with five delicate and light-as-air chocolate sponge cake layers. This is the Ultimate Chocolate Cake! My favorite cocoa powder is Extra Brute Cacao Barry. Featured in the FREE Cake & Icing Basics Program - learn from Yolanda!

Ultimate Chocolate Cake! step by step

1. Cake: melt 20g of butter and add the chocolate. Stir until it melts. Take off heat and mix in the rest of the butter. Pre-heat oven at 180°C..
2. Beat the yolks with the sugar until white and fluffy. Stir in chocolate..
3. Add the flour (previously sieved(, the chocolate powder and the baking powder..
4. Beat the egg whites until hard peaks and add carefully with circular movements..
5. Bake for 35-30min and let it cool down..
6. Syrup: put the water and the sugar to boil. Once boiling add the brandy and let it boil for 4 minutes..
7. Once the cake is cold, slice it and with a brush paint the insides with the brandy-syrup until both are soaked in it..
8. Put the mermelade in the bottom slice and softly put the other one on top..
9. Chocolate icing. Melt the 20 grams if butter and add the chocolate. Stir untill it melts. Then quickly take off the stove and mix in the cream and the butter until there are no lumos nor white..
10. Cover cake with the icing and decorate as wanted (strawberries, white chocolate...).
11. It doesn't have to raise much, just a bit, as seen on the picture below..

Indulge yourself with this ultimate chocolate cake recipe that is beautifully moist, rich and fudgy. Pour the rest over the cake letting it fall down the sides and smoothing to cover with a palette knife. To trim your chilled cake use a cake leveller or large serrated knife to carefully trim the first layer of Drizzle some chocolate around the top of the cake and let it drizzle over the sides. All Reviews for The Ultimate Chocolate Cake. The Ultimate Chocolate Cake. this link is to an external site that may or may not meet accessibility guidelines.