Recipe: Tasty Dark Chocolate Christmas Tea

Dark Chocolate Christmas Tea.

You could create Dark Chocolate Christmas Tea using 7 ingredients and 4 steps. Here is how you create that.

Ingredients of Dark Chocolate Christmas Tea

1. You need 1 each of Guayaki brand 'Mate Chocolatte' tea bag.
2. It's 1/2 cup of water.
3. You need 1/2 cup of Unsweetened Vanilla Almond Milk.
4. You need 1 1/2 tsp of Dutch Process Cocoa Powder.
5. It's of Optional, a dash or so of one or each.
6. Prepare of cayenne pepper.
7. It's of ground ginger.

Dark Chocolate Christmas Tea instructions

1. Mix liquids in microwave safe cup. Microwave on HIGH for 2 minutes.
2. Steep tea bag for 5-10 minutes. Longer time is stronger final tea drink.
3. Remove tea bag, squeeze out liquid back into cup.
4. Add cocoa and optional spices, stir to combine. Enjoy.