Fun Way to Prepare Yummy Vickys Chocolate Bark Buttons, GF DF EF SF NF Vegan

Vickys Chocolate Bark Buttons, GF DF EF SF NF Vegan.

You can cook Vickys Chocolate Bark Buttons, GF DF EF SF NF Vegan using 2 ingredients and 7 steps. Here is how you cook it.

Ingredients of Vickys Chocolate Bark Buttons, GF DF EF SF NF Vegan

1. It's 200 g of dark chocolate (85% cocoa is best).
2. It's of mixed dried fruit and seeds such as goji berries, chopped dates, chopped apricots, raisins, cranberries and pumpkin & sunflower seeds.

Vickys Chocolate Bark Buttons, GF DF EF SF NF Vegan instructions

1. I used half a bag of premixed dried fruit pieces and added my extras into it.
2. Break up the chocolate and melt in the microwave in 30 second increments until done or over a bain marie.
3. Line a baking tray with parchment paper while the chocolate cools to room temperature.
4. Pour 2 tablespoons of melted chocolate per button onto the parchment paper.
5. Sprinkle the fruit & seed mix over each.
6. Chill in the fridge for 3 minutes to set.
7. Peel off of the parchment paper and if you still have chocolate to use, go again! Makes 12 - 16 buttons.