Chocolate Cornflakes.
You could cook Chocolate Cornflakes using 3 ingredients and 4 steps. Here is how you create it.
Ingredients of Chocolate Cornflakes
- You need 2 cup of dark/white cooking chocolate.
- It's 2 tbsp of butter.
- It's 1 2/3 cup of cornflakes.
Chocolate Cornflakes guidance
- Melt the chocolate and butter over a pan of simmering water..
- Leave chocolate to cool for three to five minutes, or until lukewarm..
- Add the Cornflakes into the chocolate and stir carefully, coating the flakes with chocolate. Or you can pour the chocolate over the flakes- it works the same..
- Carefully spoon lumps into small muffin cups (is that what you call them) and leave to cool completely until the chocolate has set..
Post a Comment
Post a Comment