Recipe: Tantalizing Nutty Chocolate Fudge

Nutty Chocolate Fudge.

You could have Nutty Chocolate Fudge using 6 ingredients and 5 steps. Here is how you create it.

Ingredients of Nutty Chocolate Fudge

1. You need 175 grams of dark chocolate.
2. You need 200 grams of condensed milk.
3. It's 1 tbsp of melted butter.
4. Prepare 10 of almonds.
5. It's 10 of cashew nuts.
6. You need 1 tbsp of cocoa powder.

Nutty Chocolate Fudge step by step

1. First of all chop dark chocolate and melt it in a double boiler. In double boiler method we boil water in a pot and on top we put a bowl with chocolate which melts by the heat of the steam. The bowl with the chocolate should not touch the water in the pot..
2. When the chocolate melts completely, add melted butter and condensed milk to it and mix it very well. Turn off the heat. Now add chopped nuts and mix it again. You can take any kind of mixed nuts according to your choice..
3. Line a baking tin with parchment paper and transfer the fudge mixture to it and level it. Now chill this fudge in the refrigerator for two to four hours or until set..
4. When the fudge is set, take it out on a chopping board and cut it into pieces. Dust all the pieces with cocoa powder..
5. Nutty chocolate fudge is ready to serve..