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How to Cook Appetizing Healthy Breakfast Cookies

Healthy Breakfast Cookies. Breakfast cookies are warm, often stuffed with chocolate, and easy to eat on the go. To make them even healthier, try substituting fresh blueberries for dried cranberries. These chocolate chip healthy breakfast cookies are so wholesomely delicious, you can easily eat them for breakfast or dessert!

Healthy Breakfast Cookies Healthy Oatmeal Breakfast Cookies are like a bowl of granola - in cookie form! Healthy Blueberry and Oats Breakfast Cookies Blueberry muffins in cookie form? Talk about a mouthwatering food hybrid. You can create Healthy Breakfast Cookies using 15 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Healthy Breakfast Cookies

  1. It's of first, mix together..
  2. It's 1 cup of Organic Blue Agave Nectar.
  3. Prepare 1 cup of Brown Sugar.
  4. It's 1 cup of Butter, softened.
  5. You need 1 cup of Unsweetened Applesauce.
  6. Prepare 2 tsp of Baking Soda.
  7. It's 1 tbsp of Ground Cinnamon.
  8. You need 1 tbsp of Vanilla Extract.
  9. You need 1 tsp of Baking Powder.
  10. It's 1 tsp of Sea Salt, finely ground.
  11. Prepare 4 of Eggs, large.
  12. It's 6 1/2 cup of Six-grain cereal (like old-fashioned Oats) uncooked.
  13. You need 2 1/4 cup of Flour, all-purpose or Whole Wheat.
  14. Prepare 2 cup of raisins, nuts or dark chocolate chips.
  15. It's 1/2 cup of flaxseed meal, optional.

These Healthy Breakfast Cookies are so easy to make and perfect for a meal prep breakfast or I like to think that breakfast cookies are cookies that are much healthier than regular cookies so we. These healthy breakfast oatmeal cookies are like delicious, healthy, oatmeal in cookie form. These Healthy Breakfast Cookies made with Banana, Oatmeal, nuts, seeds are gluten-free and Vegan. These make-ahead breakfast cookies are perfect for busy mornings.

Healthy Breakfast Cookies guidance

  1. Mix first nine ingredients together well.
  2. Add in eggs, one at a time, until mixed in well..
  3. Add in Six-grain cereal, 2 cups at a time and mix well..
  4. mix in flour and any optional ingredients and finish mixing.
  5. cover and refrigerate for 10 - 20 minutes..
  6. Preheat oven to 375°F..
  7. Place Parchment onto a cookie sheet (or lightly spray with Olive oil).
  8. Drop by spoonful onto cookie sheet, spaced apart by about 1/2 inch or so and lightly mashed down..
  9. Bake for 9 - 11 minutes, until golden brown. Makes about 5 dozen cookies..

Cookie's for breakfast, cookies for lunch, cookies, cookies coooookies!! I've also created variations of this, try my Chocolate Chip Healthy Oatmeal Cookie, and my PB & J Healthy Oatmeal Cookie. But the magnificent breakfast cookie -- a cookie crafted specifically for breakfast -- has the power to change this. For a healthy breakfast, skip the cereal for one of these breakfast cookies, including gluten free cookies, vegan treats, and more. These healthy breakfast cookies are good any time of day.

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