Homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋. Great recipe for Homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋. Based on this, you can create endless flavors with your own imaginations ! Have fun and enjoy🥰 ! #dormfood RECIPE: RUM RAISIN ICE CREAM.
Most recipes suggest marinating the raisins in rum overnight. The longer they marinate, the more alcoholic they get. See recipes for Homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋 too. You could create Homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋 using 6 ingredients and 5 steps. Here is how you create it.
Ingredients of Homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋
- You need 500 g of Whipping cream.
- You need 180 g of Condensed milk.
- It's 80 g of Cocoa powder.
- It's of Assorted nuts (chopped).
- It's of Raisin soaked in rum in advance.
- You need of Dark chocolate (grated).
We use the same machine to make all of our ice cream flavors. Although we take precautions, we cannot guarantee a nut free product.** Powered by Create your own unique website with customizable templates. Based on this, you can create endless flavors with your own imaginations ! Have fun and enjoy🥰 ! #dormfood palweskitchencraft.
Homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋 instructions
- Pour the cold whipping cream into a big bowl and whisk with an electric mixer in medium high speed until soft peaks formed (around 3 minutes). For better result, place the bowl of whipping cream into another bowl of iced water when you whip the cream, to ensure the cream is really cold.
- Add in the cocoa powder (sifted) and condensed milk and continue to whip until you have stiff peaks, around 2-3 minutes.
- Mix in the chopped nuts, grated dark chocolate and rum raisin (optional) or your favorite condiments and transfer to a container.
- Cover the container and keep in the freezer at least for 6 hours before serving.
- Based on this recipe, you can create endless flavors with your own imaginations ! Have fun and enjoy !.
Based on this, you can create endless flavors with your own imaginations ! Have fun and enjoy🥰 ! #dormfood Suparna Sengupta. Ice Cream Recipes Peach Cobbler Recipes. Few things make me happier than dunking a couple shots of whiskey into my homemade ice cream base. Few things make for tastier ice cream, too—just a tablespoon or two of hooch brings incredible complexity and depth to a scoop, be it the most flavorful vanilla bean you'll ever taste or an Old Fashioned in frozen, creamy form.
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