Easiest Way to Prepare Mesmerizing Sea Salt Caramel Shortbread Squares

Sea Salt Caramel Shortbread Squares. Salted Caramel Shortbread Squares - pretzels and pecans in a soft caramel center gives these shortbread squares a fun sweet and salty twist. These dessert squares did not last long around here. *Love these recipes? Something to help me detox from the all the sweet potato souffle this Thanksgiving.

These Salted Caramel Shortbread Squares are simply amazing. Any time I have heavy cream to use up the first things I think of is ice cream or caramel. For a hint of salt, you could add just a pinch or sprinkle some sea salt flakes over. You could cook Sea Salt Caramel Shortbread Squares using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Sea Salt Caramel Shortbread Squares

1. You need 2/3 cup of butter.
2. It's 1/4 cup of white sugar.
3. Prepare 1 1/4 cups of all purpose flour.
4. You need 1/2 cup of butter.
5. Prepare 1/2 cup of packed light brown sugar.
6. It's 2 Tbsp of light corn syrup.
7. You need 1/2 cup of sweetened condensed milk.
8. You need 1 1/2 cups of dark chocolate chips.
9. Prepare of Sea salt.

For a take on millionaire shortbread, these salted caramel squares make a great afternoon tea recipe. To make the caramel, heat the sugar in an even layer in a frying pan until it melts and then starts to bubble to a golden brown. Swirl the pan if you need to keep the melting and browning even. Pour the caramel mixture over the shortbread.

Sea Salt Caramel Shortbread Squares instructions

1. Preheat oven to 350 degrees..
2. In a medium bowl, mix together 2/3 cup butter, white sugar and flour until evenly crumbly. Press into a 9 inch square baking pan lined with parchment paper. Bake for 20 minutes..
3. In a 2 quart saucepan, combine 1/2 cup butter, brown sugar, corn syrup and sweetened condensed milk. Bring to a boil, stirring constantly. Continue to boil for 5 minutes. Remove from heat and beat vigorously with a wooden spoon for 3 minutes. Pour over warm or cool baked crust. Cool until it begins to firm..
4. Place chocolate chips in a microwave safe bowl. Heat for 1 minute on high power, then stir. Continue to heat and stir at 20 second intervals until chocolate is melted and smooth. Pour chocolate over the caramel layer and spread evenly to cover completely. Sprinkle with sea salt and chill. Lift squares out of pan using parchment paper and place on cutting board. Cut into squares. Makes 36 squares..

Chill in the fridge until the caramel has cooled and hardened slightly. These cookies consist of a shortbread crust, firm caramel center, and a milk chocolate top. Reviews for: Photos of Caramel Shortbread Squares. Shortbread, caramel, pretzels, and chocolate meet to create these completely addicting salted caramel The shortbread-ish crust is just like shortbread, but with an egg yolk added. The egg yolk helps Lift the parchment paper out of the pan using the overhang on the sides and cut into squares.