How to Create Mesmerizing Dark chocolate plastic with gingerbread spice.

Dark chocolate plastic with gingerbread spice.. Gingerbread meets dark chocolate in this flourless recipe for Dark Chocolate Gingerbread Spice Pumpkin Bars. Ok, so here are the details because we know some of you may have questions! Made with dark chocolate, cocoa powder, and fresh ginger.

Anything with ginger and chocolate has to be fabulous. This recipe is awesome, dark, silky chocolate with a soft spicy crust and small bites of candied ginger peppered throughout. I love the notes of winter spice and the intensity of the chocolate. You can have Dark chocolate plastic with gingerbread spice. using 4 ingredients and 6 steps. Here is how you cook that.

Ingredients of Dark chocolate plastic with gingerbread spice.

1. It's 150 grams of dark chocolate - melted.
2. You need 3 tsp of gingerbread spice.
3. Prepare 75 grams of corn syrup.
4. Prepare 1 tsp of cocoa.

I packed the crust tightly and it held together. Quick and easy homemade gingerbread spice mix. The perfect addition to your holiday baking and beverages! I came across a recipe recently that called for Gingerbread Spice mix and I honestly had no idea such a thing even existed.

Dark chocolate plastic with gingerbread spice. step by step

1. Melt the chocolate over a warm-water bath..
2. Add the spice and mix it with the chocolate..
3. Then you add the syrup and cocoa and stir until the batter gets tough..
4. Then pourpus into a bag and cool until it set..
5. Roll out the chocolate and use mini cookie cutters to get some cool shapes..
6. Great to use as toppings ön christmas muffin and cakes..

I've used (and loved) pumpkin spice mix before, but didn't know. You can use dark chocolate, semisweet chocolate, milk chocolate or whatever you would like! Super simple, but so charming and decadent that. The hot chocolate mug is as pictured, but the gingerbread cookies are dark black and look very fake and low quality. I bought this for my desk at work where we can't have open drinks.