Recipe: Appetizing Flour-less chocolate cake

Flour-less chocolate cake. Rich, deep-dark flourless chocolate cake with chocolate-ganache glaze. A chocolate ganache glaze takes it over the top. A flourless chocolate cake is a dense "fallen" cake made from an aerated chocolate custard.

Flourless Chocolate Cake is rich, dense, fudgy, and incredibly easy to make. Allow to cool completely on a wire cooling rack, then serve with a dusting of cocoa powder and fresh berries. And a big thanks to Maggie. oh yeah - served with whipped cream (heavy whipping cream and a little powdered sugar) and fresh strawberries. You could create Flour-less chocolate cake using 8 ingredients and 8 steps. Here is how you cook that.

Ingredients of Flour-less chocolate cake

1. Prepare 2 of Eggs -.
2. You need 1 cup of Sugar -.
3. Prepare 1 cup of Dark chocolate -.
4. You need 1/2 cup of Milk -.
5. It's 1 teaspoon of Vanilla essence -.
6. Prepare 1/4 cup of Cocoa powder -.
7. Prepare 1/2 cup of Butter -.
8. It's 1 pinch of Salt -.

Recipe v Video v Dozer v. Fudgey and decadent, this is my (extremely) easy flourless chocolate cake made using almond flour. No beating egg whites - I find it works better to use a touch of baking powder. Flourless chocolate cake lovers can rejoice - because here's the best flourless chocolate cake recipe!

Flour-less chocolate cake step by step

1. Pre heat the oven to 180 degree Celsius..
2. Beat the eggs on high for 10 minutes while gradually adding the sugar..
3. Melt the dark chocolate over a double boiler, add the butter and milk and mix well..
4. Add the dark chocolate mixture to the eggs and beat for 5 minutes..
5. Add the vanilla essence and salt and beat over low speed for 3 minutes..
6. Transfer the mixture to a well greased pan and bake for 15 minutes..
7. Take the pan out of the oven and let it cool completely..
8. Delicious and fudgy chocolate cake is now ready to be served..

How to make Flourless Chocolate Cake. The best part about this flourless chocolate cake is that it doesn't require any flour alternatives. It's just the perfect cake that happens to have zero flour. Flourless chocolate cake (aka FCC) needs intense chocolate flavor and a balance of dense and light textures; and of course, you have to actually be able to Cocoa powder is a rather mysterious baking ingredient for something used so often. Yes, it's a dry ingredient, but it's not quite flour, not quite.