Fiona's Chorizo and Chocolate "chilli".
You can have Fiona's Chorizo and Chocolate "chilli" using 17 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Fiona's Chorizo and Chocolate "chilli"
- You need 1 tsp of olive oil.
- Prepare 1 tsp of Rose paprika.
- Prepare 1 tsp of ground cumin.
- It's 1 tsp of cumin seeds.
- It's 1 tsp of ground coriander.
- It's 1 tsp of ground cinnamon.
- You need 7 each of cardamom pods (crushed).
- You need 1 tbsp of crushed garlic.
- It's 1 each of large brown onion sliced.
- Prepare 1 of mild red chilli pepper deseeded and diced.
- It's 170 grams of chorizo sausage sliced into 2 mm thick half moons.
- It's 500 grams of mince beef.
- Prepare 400 grams of tinned kidney beans drained.
- You need 400 grams of tinned chopped tomatoed.
- It's 50 grams of dark chocolate chopped.
- Prepare 250 ml of Red wine.
- Prepare 1 of beef stock cube or tablespoon gravy granules.
Fiona's Chorizo and Chocolate "chilli" step by step
- In a large pot heat the olive oil and add the onion, garlic, pepper, and spices.
- Add the chorizo and let it release it's oils into the pan.
- Add the mince beef and brown.
- Add chopped tomatoes red wine and stock cube/gravy granules and simmer for 30 mintues. If you don't want to add wine just use beef stock.
- Add grated chocolate and simmer for another 30 minutes.
- Add kidney beans and simmer for 10 minutes.
- Enjoy.....We like to eat this with some grated cheese and either tortilla chips or tortilla bread.
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