Recipe: Appetizing Dark Chocolate Toasted Coconut Crispy Bark

Dark Chocolate Toasted Coconut Crispy Bark.

You can have Dark Chocolate Toasted Coconut Crispy Bark using 3 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Dark Chocolate Toasted Coconut Crispy Bark

1. You need 12 oz of semi sweet chocolate, chopped or chips.
2. You need 1 1/4 cup of Cocoa Krispies cereal.
3. It's 1 1/4 cup of toasted sweetened coconut, recipe attached in direction step #.

Dark Chocolate Toasted Coconut Crispy Bark step by step

1. Line a baking sheet with parchment paper, spray lightly with non stick dpray.
2. Melt chocolate until smooth either over a double boiler or in the microwave.
3. Carefully stir in 1/4 cup of toasted coconut, recipe attached below and 1/4 cup cocoa krispies. Try not to crush them https://cookpad.com/us/recipes/358497-toasted-coconut.
4. Pour mixture out on to prepared oarchment covered pan and spread to an even 1/ 4 inch thickness with an off set spatula.
5. Sprinkle remaining 1 cup cocoa krispies on chocolte evenly, pressing gently to stick..
6. Then sprinkle remaining 1 cup toasted coconut on top and press gently but firmly to stick. Refigerate until set and hardened about 2 hours. Break into pieces and serve. This bark freezes really well to have on hand. It's great for gifts and delicious crumbled in ice cream and in cookies and brownies..